Food quality tubingmade from PE ●Physiologically safe and tasteless (complies with recommendation III of the BGA and complies withregulation 21 CFR177.120 c 2.1) ●light weight ●low permeation values for water, water vapor and ●resistant to numerous chemicals (refer to chemical ●can be sterilized (ethylene oxide and gamma rays) | Temperature range -30℃ to +70℃
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